Frequently Asked Questions About おこめの時間
okomenojikan.comあっぱれめんは宮城県産ひとめぼれの米粉を主体とした麺に松島産だけのアカモクを加えた、日本初の米粉麺です。 伸びにくく、歯ごたえがあり、つるつるもちもちした食感が特徴で、和・洋・中・アジアンなどすべての料理に合います。
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